You are hereHomeBible ReviewDecember 1992Food and Faith: The Ethical Foundations of the Biblical Diet Laws See William W. Hallo, “The Origins of the Sacrificial Cult: New Evidence from Mesopotamia and Israel,” in Ancient Israelite Religion: Frank Moore Cross Festschrift, ed. P.D. Miller et al. (Philadelphia: Fortress, 1987), pp. 3–13. Join the BAS Library! Already a library member? Log in here. Institution user? Log in with your IP address.
